DJT is a restaurant in the Trump International Hotel Las Vegas, in the U.S. state of Nevada. The restaurant serves American cuisine and received a Michelin star in 2009.
Description
Named for Donald J. Trump, DJT is a restaurant and bar in the Trump International Hotel Las Vegas, with a menu of modern American cuisine. The restaurant serves breakfast, lunch, and dinner, and has a lounge offering cocktails and small plates in the evenings.
History
Sydney Jones became the executive sous chef of the hotel in November 2014; in this role, he oversaw DJT as well as in-room dining and events at the hotel. Antonio Olvera and Andrew Almanza debuted new cocktails in 2015.
See also
- List of Michelin-starred restaurants in Las Vegas
- List of New American restaurants
- List of restaurants in the Las Vegas Valley
References
